Much like our famous Vegan Burger these meatballs are full flavor. A prethora of spices (not hot) and herbs show off the dellicious flavor of the 3 lentils. Served over eggplant and stewed Little Sprout Farms Mushrooms this dish is a croud pleaser. A little almond ricotta makes everything sing. This dish reheats in a 350* over for 10 to 15 min and can easily serve 2-3.